CLEANING & MAINTENANCE
Here are some of our most frequently asked questions. If you don’t find the answer you are looking for here, please email us at info@broilkingspain.es. If your question is specific to your model, please have your model and serial number on-hand.
How do I season my cast iron cooking grids?
Seasoning new cast iron grids.
Re-seasoning cast iron cooking grids:
Storing Your Cast Iron Grids:
My barbecue grill is experiencing excessive flare-ups. What could cause that?
Why does it look like there is paint peeling off of the inside of my oven lid?
The inside of the lid is not painted. Over time smoke creates a carbon buildup inside the oven lid. The carbon may peel off and can look like paint. To clean, simply remove the lid, lightly scrape with a putty knife or barbecue brush and wash with warm soapy water. For best performance, clean the inside of your lid occasionally throughout the year, before carbon buildup can peel off.
There is a black oily soot building up on my cooking grids and more importantly on my food, what could cause this?
The black buildup is a sign that your venturi tubes on your burner may have a blockage, and will not allow enough gas and air flow to reach the burners. Alternately, your barbecue grill may need a thorough cleaning. To correct this, follow these simple steps:
Tips on cleaning your Broil King gas grill to maintain grilling performance.